Vaasan Hapankorppu Rye Thin Multigrain 190 g
190 g
31 pieces in a bag
Vaasan Hapankorppu Multigrain is a mild and tasty crispbread, baked from five different grains: wholegrain rye, wholegrain wheat, wholegrain oats, wholegrain barley, and corn. The lighter grains bring a soft and nutty flavor, resulting in a delicious taste experience. Baked in Finland.
Ingredients
Wholegrain RYE flour, wholegrain WHEAT flour, sourdough 14% (wholegrain RYE flour, water), sifted RYE flour, wholegrain OAT flour, corn flour, wholegrain OAT grits, wholegrain BARLEY flour, salt, ground caraway, yeast. May contain traces of sesame seeds.
Made in
Finland
Nutritional values
| Nutritional value 100g | Nutritional value (per slice, g) 6 | |
|---|---|---|
| Energy, kcal | 358 kcal / 1499 kJ | 21 kcal / 90 kJ |
|
Fat
- of which satisfied |
2.6 g
0.5 g |
0.2 g
<0.1 g |
|
Carbohydrates;
- of which sugars |
64 g
3.0 g |
3.8 g
0.2 g |
| Dietary fibre | 16 g | 1.0 g |
| Protein | 11 g | 0.7 g |
| Salt | 1.4 g | 0.1 g |
| Wholegrain | 4.5 g |
Wholegrain
High in Fiber
Origin Finland Swan label
